NON "1" Salted Raspberry & Chamomile Sparkling Zero Alcohol Wine Alternative
NON "1" Salted Raspberry & Chamomile Sparkling Zero Alcohol Wine Alternative
750ml bottle
- NON-ALCOHOLIC, WINE ALTERNATIVE - SPARKLING.
- VEGAN CERTIFIED. GLUTEN-FREE. HALAL.
- SERVE: CHILLED IN A WINE GLASS
- FOOD PAIRING: CITRUS FORWARD SALAD (V), CREAMY DESSERTS (V,VG), CURED MEATS
- OCCASION: Self-Relaxation, Brunches, Date Night
BALANCED SWEET & SALTY. CHAMOMILE PROVIDES LINGERING TANNINS FOR A FLORAL FINISH.
FRUIT: 48 hour cold steep of freeze-dried raspberries, sourced from Tasmania, Australia. Freeze drying removes the 85% water molecules from the fruit, which concentrates the flavour.
TANNIN: Chamomile used for tannin & creamy finish. Raspberry skins provide a small amount of tannin.
SALINITY: Murray River salt provide salinity and creates a moorish sensation.
ACID: Verjus from Semillon grapes from the Barossa Valley, Australia.
BALANCE: Just like the kitchen, sugar used to balance at the end depending on the natural sweetness of the raspberries.
Ingredients: WHOLE RASPBERRIES, CHAMOMILE, MURRAY RIVER SALT, ORGANIC CANE SUGAR, VERJUS, WATER
STORE IN A COOL, DRY PLACE. USE A SPARKLING STOPPER TO PRESERVE CARBONATION. REFRIGERATE AFTER OPENING AND CONSUME WITHIN 5-7 DAYS.
NATURAL SEDIMENT MAY OCCUR, AGITATE GENTLY BEFORE SERVING. THE USE OF NATURAL INGREDIENTS MAY RESULT IN SLIGHT VARIANCES IN COLOR AND PROFILE.